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A mezze table at golden hour, a charcoal grill glowing behind

A Lebanese tasting house in Gemmayzeh

Maison du Cèdre

Tue–Sun 19:00–23:30

Reading the menu

  • Vegan
  • Spicy

Cold Mezze

  • Hummus Beiruti

    $6.00LBP 537,000

    Chickpea, tahini, lemon, olive oil.

    Vegan

  • Tabbouleh

    $7.00LBP 627,000

    Parsley, tomato, bulgur, lemon.

    Vegan

  • Moutabbal

    $7.00LBP 627,000

    Smoked eggplant, tahini, pomegranate.

    Vegan

Hot Mezze

  • Kibbeh Nayyeh

    $14.00LBP 1,253,000

    Hand-pounded raw beef, bulgur, spices.

  • Rakakat

    $9.00LBP 806,000

    Crisp rolls, akkawi cheese.

  • Foie Sujuk

    $12.00LBP 1,074,000

    Sujuk, pomegranate molasses.

    Spicy

From the Coals

  • Lamb Chops

    $28.00LBP 2,506,000

    Charcoal-grilled lamb, cumin salt.

  • Shish Taouk

    $18.00LBP 1,611,000

    Chicken skewers, garlic toum.

  • Sea Bass

    $32.00LBP 2,864,000

    Whole grilled sea bass, tahini.

    New

Sweets

  • Ashta & Honey

    $9.00LBP 806,000

    Clotted cream, blossom honey, pistachio.

  • Knefeh

    $8.00LBP 716,000

    Warm cheese knefeh, orange blossom.

    New

Maison du Cèdre

Gemmayzeh, Gouraud Street, Beirut Tue–Sun 19:00–23:30 +961 76 056 494
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Our story

An old house on Gouraud Street

An old family house: we kept its arched windows and tiled floors as we found them. Sit inside under the high ceilings, or out in the courtyard when the evenings are warm, and stay as long as the evening lasts.